Recipe of Any-night-of-the-week Garlic chicken leg /red rice /salad
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, How to Prepare Quick Garlic chicken leg /red rice /salad. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Garlic chicken leg /red rice /salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic chicken leg /red rice /salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Garlic chicken leg /red rice /salad is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Garlic chicken leg /red rice /salad estimated approx 1hr 30 mins.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Garlic chicken leg /red rice /salad using 11 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Garlic chicken leg /red rice /salad:
- 4 chicken legs
- 2 1/2 glass basmati rice
- cucumber chopped
- tomato chopped
- onion chopped
- 1/2 tsp sumac
- 1/2 cup olive oil
- 1/2 turmeric powder
- 4 tbsp garlic butter melted
- 1 tsp garlic powder
- 1 tube tomato paste
Steps to make Garlic chicken leg /red rice /salad
- Start by washing chicken legs pat dry add to large bowl add melted garlic butter / garlic powder / turmeric powder 1/1 tsp salt and oliver oil and mix all togeather and put it fridge for 15-20mins
in the mean time chop cucumber / tomato /onion add to bowl with SUMAC and a pinch of salt and a dash of olive oil and pit in fridge. - Now heat oven to 180 and place chicken legs on metal tray and cook until golden brown.
- Wash 2 glasses of rice set aside, and 3 tbsp oil to sauce pan and then add 1 tube of tomato paste and then add 3cup of boiling water then add your rice keep on high heat and stir till water goes then cover with lid and on low heat for 15 mins till soft.
and when chicken cooked and rice just plate up.
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So that is going to wrap it up for this exceptional food Recipe of Homemade Garlic chicken leg /red rice /salad. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!