Step-by-Step Guide to Prepare Favorite chicken...artichoke...pasta salad
Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to make a special dish, Easiest Way to Make Quick chicken...artichoke...pasta salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from chicken...artichoke...pasta salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare chicken...artichoke...pasta salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make chicken...artichoke...pasta salad is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken...artichoke...pasta salad using 10 ingredients and 7 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make chicken...artichoke...pasta salad:
- 1 6 oz jar marinated artchoke hearts
- 1 tbl. extra virgin olive oil
- 12 oz boneless, skinless chicken breast halves, cut into 3/4" cubes
- 3 clove garlic' thinly sliced
- 1/4 cup chicken broth
- 1/4 cup white wine
- 1 tbl. fresh oregano
- 1/4 cup pitted kalamata olives
- 2 cup hot cooked dreamfields penne pasta
- 1/4 cup crumbled feta cheese
Instructions to make chicken...artichoke...pasta salad
- 1 7 oz jar roasted red peppers, drained & cut into strips.
- drain the artichokes, reserving marinade. set aside.
- coat large skillet w/olive oil. preheat over Med. heat.
- add chicken & garlic to skillet & cook til chicken is brown all over. add the artichoke marinade., the 1/4 c chick broth & the wine.
- bring to a boil & reduce heat.
- cover and simmer for ten min. stir in the artichokes, red peppers & olives and fresh oregano. heat thru
- spoon chicken over pasta and sprinkle with feta cheese
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