Recipe of Any-night-of-the-week Teriyaki Chicken Asian Salad

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Ultimate Teriyaki Chicken Asian Salad. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Teriyaki Chicken Asian Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Teriyaki Chicken Asian Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Teriyaki Chicken Asian Salad is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Teriyaki Chicken Asian Salad estimated approx 10 minutes.
To get started with this particular recipe, we must first prepare a few components. You can have Teriyaki Chicken Asian Salad using 12 ingredients and 3 steps. Here is how you cook that.
Quick & easy for a lite meal!!
Ingredients and spices that need to be Prepare to make Teriyaki Chicken Asian Salad:
- 2 Chicken breast
- Salt & Pepper
- Garlic Salt
- 1/4 cup butter
- Tri-Color Cole Slaw
- Iceberg lettuce
- Strips Toast Tortilla
- Roasted & salted sunflower seeds
- Almonds
- 11 oz Mandarin Oranges
- Soy Sauce
- Teriyaki Stir Fry Sauce and Marinade (I have a homemade teriyaki sauce I use)
Instructions to make Teriyaki Chicken Asian Salad
- Salt, Pepper, Garlic salt chicken breast to taste. Drizzle a little butter on top of chicken and place on grill. Turn in 3 to 4 minutes and drizzle a little butter on other side. Cook 3 to 4 minutes and remove from grill and place in a bowl, set aside.
- Turn heat to medium high, and pour rest of butter in skillet. Place cut up chicken in skillet and add Soy Sauce, and Teriyaki Stir Fry Sauce to taste and stir occasionally. Remove from heat and set aside.
- On a plate, place lettuce, slaw and mix. Add a portion of the chicken, toasted strips, sunflower seeds & almonds. Around the edge of plate, place the oranges. Drizzle your favorite salad dressing. (I used a Maple Grove Farms Fat Free Wasabi Dijon Dressing or a Ginger Salad Dressing). Enjoy!!!
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So that's going to wrap this up with this exceptional food Recipe of Speedy Teriyaki Chicken Asian Salad. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!