Recipe of Super Quick Homemade Chicken Salad Yam porridge
Hey everyone, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Any-night-of-the-week Chicken Salad Yam porridge. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken Salad Yam porridge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Salad Yam porridge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Chicken Salad Yam porridge estimated approx 30-40 mins.
To begin with this particular recipe, we must prepare a few components. You can cook Chicken Salad Yam porridge using 7 ingredients and 8 steps. Here is how you can achieve that.
So, I needed a meal that will pack all the required nutrients since I only got to eat once yesterday, and I came up with this #Abuja
Ingredients and spices that need to be Get to make Chicken Salad Yam porridge:
- Yam
- Chicken
- Left over salad (you can get vegetables and cut them up)
- Palm oil
- Salt
- Pepper
- cube Stock
Instructions to make Chicken Salad Yam porridge
- Cut, peel and wash your yam
- Cut the chicken in bite sizes and place in a clean pot on a burner
- When the juices of the chicken dries up, add water, palm oil and spices (salt, pepper and stock cube) to taste
- Add the yam and enough water to cook it and cover the pot
- When the yam is tender, remove a few pieces and mash up in a plate, then,return it to the pot (for thickening)
- Adjust the seasoning and add the vegetables or left over salad
- Cover for two minutes and turn off the heat.
- Mix well and serve.
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So that is going to wrap it up with this special food Steps to Make Favorite Chicken Salad Yam porridge. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!